Finally opened the Paul-Etienne Saint Germain Divine champagne I brought home from Epernay last year. 60/Pinot 40/Chard. Delicious! I’ll take this over Vueve any day!


Finally opened the Paul-Etienne Saint Germain Divine champagne I brought home from Epernay last year. 60/Pinot 40/Chard. Delicious! I’ll take this over Vueve any day!
http://bit.ly/2mgR65q

Submitted March 19, 2017 at 11:16AM by Karlynnk
via reddit http://bit.ly/2nRMM8L

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